Moscow borsch
A unique combination of rich beef broth with the rich taste of traditional vegetable platter.
Served with sour cream and fresh greens.
400 g / 40 g / 40 g • 60 kcal / 100 g
Ingredients: veal, beets, cabbage, onions, carrots, potatoes, tomato paste, parsley / served with sour cream
Lamb dyushbara
380 g • kcal / 100 g
Ingredients: Azerbaijani lamb dumplings in chicken broth with cilantro and dried mint / served with wine vinegar
Broccoli cream soup
Extremely light and hearty creamy soup has a rich creamy taste and a silky texture.
Served with crispy wheat croutons.
350 g • 74 kcal / 100 g
Ingredients: broccoli, onion, cream, mint
Pumpkin cream soup
The most delicate refined cream soup with a silky smooth texture and a wonderful tart pumpkin flavor.
Served with crispy wheat croutons.
350 g • 104 kcal / 100 g
Ingredients: pumpkin, onion, cream, pumpkin seeds
Champignon cream soup
350 g • kcal / 100 g
Ingredients: champignons, cream, milk, onion, wheat flour
Veal and lamb kyurza
400 g • kcal / 100 g
Ingredients: succulent Azerbaijani veal and lamb dumplings / served with sour cream
Baku styled lamb piti
450 g • kcal / 100 g
Ingredients: lamb, chickpeas, potatoes, onions, cherry plum, sumac, dried mint
Dovga soup with chick-pea and greens
200 g • kcal / 100 g
Ingredients: dill, kefir, chickpeas, mixed greens
Beef and lamb kyufta bozbash
Traditional Azerbaijani soup cooked in a cauldron with large meatballs made from minced lamb meat, dried plums and chickpeas.
Served with fragrant Baku greens and fragrant mint.
500 g • 120 kcal / 100 g
Ingredients: Lamb, albuhara, chickpeas, greens, mint, broth, cherry plum
Lamb
Traditional Azerbaijani spicy soup made from tender boiled lamb meat and selected Baku vegetables.
Served with fragrant Baku greens and garlic sauce.
550 g / 40 g • 288 kcal / 100 g
Ingredients: lamb, greens, cherry plum, tomato
Lamb kharcho
Classic Caucasian soup based on fragrant lamb broth with white rice and fragrant spices.
Served with fragrant Baku greens.
400 g • 88 kcal / 100 g
Ingredients: lamb, rice, onion, tomato, tomato paste, cilantro
Lamb
A hot, rich dish of Caucasian cuisine, from lamb stewed in its own juice and selected vegetables, flavored with albukhara and aromatic spices.
Served with fragrant Baku greens.
500 g • 190 kcal / 100 g
Ingredients: lamb, greens, tomato, cherry plum, bell pepper
Chicken noodle soup
400 g • kcal / 100 g
Ingredients: chicken soup with homemade noodles, onions, carrots and cilantro
Lentils cream soup
A traditional, thick Turkish-style soup made from chopped red lentils with a delicate aroma and mild taste.
Served with lemon.
350 g • 36 kcal / 100 g
Ingredients: lentil groats, onions, carrots, bell peppers, lemon, butter, garlic
Tsar's ukha
Traditional Russian soup made from Norwegian salmon, noble pike perch and selected tiger prawns, with a special smoky aroma and rich taste.
Served with lemon.
350 g / 20 g • 74 kcal / 100 g
Ingredients: sterlet, salmon, pikeperch, tiger shrimp, lemon
Copyright © Brosko Restaurant • 2021
21 bld 2 Novy Arbat Ave, Moscow, 119019
+7 929 503 7312 • info@broskorestaurant.ru
21 bld 2 Novy Arbat Ave, Moscow, 119019
+7 929 503 7312 • info@broskorestaurant.ru
Copyright © Brosko Restaurant • 2021
21 bld 2 Novy Arbat Ave, Moscow, 119019
+7 929 503 7312 • info@broskorestaurant.ru
21 bld 2 Novy Arbat Ave, Moscow, 119019
+7 929 503 7312 • info@broskorestaurant.ru
Copyright © Brosko Restaurant • 2021
21 bld 2 Novy Arbat Ave, Moscow, 119019
+7 929 503 7312 • info@broskorestaurant.ru
21 bld 2 Novy Arbat Ave, Moscow, 119019
+7 929 503 7312 • info@broskorestaurant.ru